Chemistry:Triallylamine

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Triallylamine
Triallylamine.png
Names
IUPAC name
N,N-bis(prop-2-enyl)prop-2-en-1-amine
Identifiers
3D model (JSmol)
ChEMBL
ChemSpider
EC Number
  • 203-048-2
RTECS number
  • XX5950000
UNII
UN number 2610
Properties
C9H15N
Molar mass 137.226 g·mol−1
Appearance colorless liquid
Density 0.809 g/cm3
Boiling point 155.5 °C (311.9 °F; 428.6 K)
Hazards
GHS pictograms GHS02: FlammableGHS05: CorrosiveGHS06: ToxicGHS07: Harmful
GHS Signal word Danger
H226, H302, H311, H312, H314, H331, H332, H412
P210, P233, P240, P241, P242, P243, P260, P261, P264, P270, P271, P273, P280, P301+317Script error: No such module "Preview warning".Category:GHS errors, P301+330+331, P302+352, P302+361+354Script error: No such module "Preview warning".Category:GHS errors, P303+361+353, P304+340, P305+354+338Script error: No such module "Preview warning".Category:GHS errors, P316Script error: No such module "Preview warning".Category:GHS errors, P317Script error: No such module "Preview warning".Category:GHS errors, P321, P330, P361+364Script error: No such module "Preview warning".Category:GHS errors
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
Infobox references

Triallylamine is the organic compound with the formula N(CH2CH=CH2)3. It is a colorless liquid with an ammonia-like odor. It is multifunctional, featuring a tertiary amine and three alkene groups. Triallylamine (and mono- and diallyl amines) is produced by the treating allyl chloride with ammonia.[2]

Allylamines have particularly weak α-CH bonds, being near 80 kcal/mol.[3]

Related compounds

References

  1. "Triallylamine" (in en). https://pubchem.ncbi.nlm.nih.gov/compound/7617#section=Safety-and-Hazards. 
  2. Eller, Karsten; Henkes, Erhard; Rossbacher, Roland; Höke, Hartmut (2000). "Ullmann's Encyclopedia of Industrial Chemistry". Ullmann's Encyclopedia of Industrial Chemistry. Weinheim: Wiley-VCH. doi:10.1002/14356007.a02_001. 
  3. Dombrowski, G. W.; Dinnocenzo, J. P.; Farid, S.; Goodman, J. L.; Gould, I. R. (1999). "Α-C−H Bond Dissociation Energies of Some Tertiary Amines". The Journal of Organic Chemistry 64 (2): 427–431. doi:10.1021/JO9813843.